Candy Corn Cocktail ~ Torani Friday! ~ Noreen’s Kitchen



Here is a fun little cocktail to mix up for Halloween! Candy Corn Cocktail is simple. Just mix 2 ounces of Torani Toasted Marshmallow syrup, 2 ounces of candy corn infused vodka* and 4 ounces of pineapple juice. You can shake this with crushed ice or serve it on the rocks like I did. Add a few candy corn to the glass and voila’! An oddly delicious cocktail that is easy to drink!

Make a big batch for a party and serve it in a pitcher clearly marked so the Kiddies don’t get into it. You can make a kid friendly version by adding some sprite or orange soda in place of the vodka.

You can infuse your own vodka by adding 1/4 cup of candy corn to 2 cups of 80 proof vodka. Do this in a mason jar with a tight fitting lid. Allow to infuse for at least four hours and give it a shake. You can make this in a larger portion by adding a bag of candy corn to a 750ml bottle of vodka and pouring int a 2 quart jar. Let infuse for at least 4 days to a week giving a shake daily to distribute.

I hope you give this a try and I hope you love it!

Happy Sipping!

NOTE: This is NOT a sponsored video. I make Torani Friday videos because I love their product and I love to share what can be done with it. Torani has not paid me to do this video nor promote it’s product.

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