Need an appetizer for NYE? Well this little darling could be it!
▼ SUBSCRIBE TO SAM’S ONLINE SHOW:
http://bit.ly/2j7PesV
▼ SUBSCRIBE TO SAM’S TV SHOW:
http://bit.ly/2ywqF0k
▼ ALL SAM’S RECIPES:
http://bit.ly/2cjKKOR
▼ SAM’S KITCHEN BLOG:
http://bit.ly/Xz8zFl
▼ FOLLOW SAM:
Facebook: http://bit.ly/2ihoXUX
Twitter: http://bit.ly/2il2Lwp
Instagram: http://bit.ly/2j20iFN
Pinterest: http://bit.ly/2ihkuBt
Tumblr: http://bit.ly/2jwzpsp
Somewhere in San Diego Sam the Cooking Guy is sitting in his lounge chair with his hand half way down his pants and mouth blatantly ajar. The kind of ajar that his son Max has prayed he could one day imitate with his colon smashing amigos.
Sam sits there with his pink and ring fingers firmly grasped around his minuscule, uncircumcised member. He sees the chef burning their fingers on the hot pocket just released from nuclear hell. It's too much for him. He finishes.
He cleans up and realizes it's all been done, the ceilings been reached and his career: it's over. There's simply no reason to continue on.
His posh, liberal San Diegan sensibilities have resulted in no firearms in his home, he looks for another way: the kitchen.
The 16" stainless steel knife, that he's used so many times to slice and dice many an otherwise unassuming onion, stares back at him like Death it's self.
He grabs the knife and continues out to his patio and meditates on the recent celebrity deaths of late; suicide by hanging, overdose, heart attack. How would he be remembered? Will he be remembered?
It doesn't matter, the dream is over, the game is up, he's been bested. His melancholy reflection turns to unbounded nihilistic rage, he plunges the blade into his diaphragm. But not before he yells his now infamous last words to anyone that would listen, "Watch!"
His wife watches from the upstairs balcony with a tear slowly crawling from her eye. It's finally over.
-fin
What are onion and cheese amounts.. Cups or ounces?
Oh yea, that looks tasty and amazing.
thanks watch you cook all the time, I am going to make this today of course with left overs on the side.
I absoulutely love this. I would like to make a version of this on my small YT channel and shout you out. Thanks for the inspiration!
Easily veganizable recipe. Thx Sam