Taco Stuffed Sweet Potatoes Recipe
Consuming avocados on a normal basis can enhance your wellbeing in many ways from lowering blood pressure levels to banishing belly bloat. It’s potato in nearly any form. Sweet potatoes are an easy and tasty vessel that you could stuff in all types of approaches to create new, versatile meals! There are some methods you may bake sweet potatoes. It’s possible to cook multiple sweet potatoes at the same time so that you have them ready, or cook each individually at the right time of eating if you want. When I’m searching for something easy and hearty to eat, I really like to earn paleo stuffed sweet potatoes. This kid-approved dinner recipe is practically as simple as making tacos in a conventional tortilla shell.
Mexican food may be challenging to convert to Whole30. Okay, as you think on that, I’ll make you dinner. This is an enjoyable approach to mix this up and make your dinner or party buffet a little more creative and interesting. If you are in need of a new go-to weeknight dinner, I would like to suggest these potatoes. They’re simple to prepare and are a wonderful wholesome weeknight meal the entire family will love. This green fruit may also help you burn fat and drop weight when mixed with a healthful exercise routine. Lately I’ve been eating a great deal of plants and not as much sugar.
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Be certain to look at the Plan Book for complete info. Utilize your favourite taco toppings to create an amaaaaazing potato. Simply take these baked sweet potatoes for example. An ideal healthy meatless meal for the entire family! Enjoy a huge plate of additional crispy, extra loaded sweet potato skins in no moment! Such an affordable and easy meatless dinner. This kind of easy method to get ready for healthy lunches throughout the week!
Taco Stuffed Sweet Potatoes Recipe
These Taco Stuffed Sweet Potatoes Recipe will take your taco night to a new and healthy level! Nutritious sweet potatoes are filled with your favorite taco toppings and ready in under 20 minutes.
Prep Time: 5 Minutes Cook Time: 15 Minutes Total Time: 20 Minutes
Ingredients
- 1 pound lean ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 1 cup chunky salsa
- 1/4-1/2 cup water
- 4 medium sweet potatoes, about 12-14 ounces each
Toppings (optional):
- shredded Mexican blend cheese
- diced tomato
- diced avocado or guacamole
- sour cream
Instructions
- Brown ground beef, chopped onion, and garlic in a large skillet over medium high heat. Drain grease and add the taco seasoning and salsa.
- Reduce heat to medium low and cook for about 5 more minutes until mixture has thickened and is heated through. Add up to 1/2 cup of water to achieve desired consistency.
- While the meat is cooking, poke holes all over the sweet potatoes and cook in the microwave for 8-10 minutes on high, turning sweet potatoes over once halfway through. If potatoes aren’t soft enough, continue cooking 1-3 minutes more. I usually cook two potatoes at one time, but if your microwave allows, you could cook all four at once. Allow sweet potatoes to cool slightly, then slice them lengthwise and fluff the insides with a fork.
- Spoon the cooked taco meat over the sweet potatoes and add desired toppings such as shredded cheese, diced tomato, avocado, guacamole, or sour cream.